BBC Good Food Middle East is a must have for everyone who loves cooking, eating and dining out. It’s full of mouth-watering ideas for quick everyday dishes, inspirational entertaining and every recipe you’ve ever dreamed of – all devised to save you time and effort. Every month, we highlight top restaurants and hotels in the UAE to ensure that our food-loving readers are clued up on where to go and what to eat.
Ancient Warfare is a unique publication focused exclusively on soldiers, battles, and tactics, all before 600 AD. Starting with ancient Egypt and Persia and continuing to the fall of the Western Roman Empire, Ancient Warfare examines the military history of cultures throughout Europe, the Middle East and parts of Asia and Africa. Ancient Greece and Rome receive the most frequent coverage, due both to the wealth of contemporary sources and the modern fascination with these two great civilizations. Subject-matter ranges from the familiar to the more obscure: while Alexander the Great, the Persian Wars and Caesar’s Gallic campaigns all receive regular coverage, Ancient Warfare also looks at some of the less common parts of ancient military history, from chariots as battle taxis to PTSD in antiquity.
Amateur Photographer is the worlds oldest weekly magazine for photography enthusiasts. With its unique weekly format, it is the first for news and digital and film equipment tests. Regular features on reader portfolios, darkroom, digital, black & white and photographer profiles ensure all areas of photography are covered.
A TO Z INDIA magazine covers the Indian through his art, culture, lifestyle, religion, etc. This magazine gives an insight into the life of Indians from an angle uncovered by others. Turn to find out what it is about and to immerse yourself into an entirely different culture.
Catch a ride with the Mighty Express — a team of trains and their kid friends who overcome trouble on the tracks with quick thinking and teamwork!
After a pandemic rolled through the island of Sløborn, the survivors have to deal with the consequences.
The 2022 WWE Hall of Fame was a professional wrestling event produced by WWE that featured the introduction of the 23rd class into the WWE Hall of Fame. The ceremony took place on April 1, 2022, at the American Airlines Center in Dallas, Texas, the night preceding WrestleMania 38. It aired live at 10pm Eastern Time on Peacock in the United States and the WWE Network internationally, immediately after the airing of WWE’s regular Friday night program, SmackDown. The event was headlined by the induction of The Undertaker into the WWE Hall of Fame. For the first time in six years, there were no Legacy inductions.
Follows master organizers Clea Shearer and Joanna Teplin as they dramatically transform the lives of their clients by conquering clutter with their signature style.
After being involuntarily discharged from the U.S. Special Forces, James Harper (Pine) decides to support his family by joining a private contracting organization alongside his best friend (Foster) and under the command of a fellow veteran (Sutherland). Overseas on a covert mission, Harper must evade those trying to kill him while making his way back home.
Are there tried and true principles that are always certain to help a person grow? John Maxwell says the answer is yes. He has been passionate about personal development for over fifty years, and for the first time, he teaches everything he has gleaned about what it takes to reach our potential. In the way that only he can communicate, John teaches . . .
What if your hobby turned into attending pastry school in Paris and a surprising career change? For Susan Holding, that’s exactly what happened. Susan was a nurse turned road warrior teaching medical professionals to use computer software. But on the weekends, her hobby was baking—usually while dreaming about mastering French pastry. While searching for a New England baking course, she mistakenly received information about Le Cordon Bleu’s pastry program in Paris. After careful consideration of the program and completing the application process, she was accepted, and off to Paris she went. Within a year she graduated with honors, left her nursing career, and opened her own bakery and cooking school, the Little French Bakery, in Wisconsin.
